MENU
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STARTERS:
1. SATAY GAI (CHICKEN SATAY) £4:95
Strips of chicken breast in Thai spices on bamboo, served with a peanut sauce
2. POH PIA TORD (THAI SPRING ROLL) £3:95
Crispy deep-fried Thai spring rolls stuffed with vermicelli, vegetables and pork
2a POH PIA PAK (VEGETARIAN SPRING ROLL)
Crispy deep-fried Thai spring rolls stuffed with £3:95
vermicelli and mixed vegetables
3. KANOM PANG MOO GOONG £3:45
(PRAWN AND PORK CANAPE)
A blend of prawn and pork meat on toast
4. SEE KRONG MOO (THAI GARLIC RIBS) £4:45
Pork spare ribs marinated in garlic with Thai spices
5. TORD GURI (THAI CURRY PUFF) £3:95
Mild Thai beef curry in a puff pastry case
5a. VEGETARIAN TORD GURI
(VEGETABLE CURRY PUFF) £3:95
Mild curried mixed vegetables in a puff pastry case
6. TORD MUN GAI (THAI CHICKEN CAKES) £3:95
Deep-fried chicken cakes served with a sweet chilli dip
6a. TORD MUN KAO PORD (THAI CORN CAKES)
Deep-fried corn cakes served with a sweet chilli dip £3:95
7. TOM KHA GAI
(SPICY CHICKEN SOUP) £4:45
Chicken breast in a spicy coconut sauce
8. TOM YAM GOONG
(SPICY PRAWN SOUP) £4:95
Prawns in a spicy soup with lemon grass and spices
9. YAM WOON SEN (NOODLE SALAD) £3:95
Vermicelli with pork, lime juice and chillies
9a. VEGETARIAN YAM WOON SEN £3:95
Vermicelli with onion, tomato, lime juice and chillies
10. GOONG HOM PAH (PRAWNS IN FILO PASTRY)
Deep-fried Thai King prawns in filo pastry £5:95
11. THE THAI SILK PLATTER £6:50
Curry puff, Garlic rib, Spring roll,
Prawn in filo pastry, Chicken satay
11a. THE THAI SILK VEGETARIAN PLATTER
Curry puff, Spring roll, Corn cake,
Crispy wonton and Samosa £6:50
MAIN COURSES:
PORK (MOO)
12. MOO PAD PREIW WAAN
(SWEET AND SOUR PORK) £6:95
Pork stir-fried with vegetables in sweet and sour sauce
13. MOO PAD KHING (PORK WITH GINGER) £6:95
Stir-fried pork with ginger, onions, mixed peppers and mushrooms
14. MOO PAD TUA (PORK WITH GREEN BEENS) £6:95
Stir-fried pork with French beans, sesame seeds and oyster sauce
15. MOO PAD PRIG (CHILLIED PORK) £6:95
Stir-fried pork with chilli paste, beans and kaffir leaves
CHICKEN (GAI)
16. GAI PAD MED MA MUANG
(CHICKEN AND CASHEW NUTS) £6:95
Stir-fried chicken with onions, chilli and cashew nuts
17. GAI YANG (THAI BARBECUED CHICKEN) £6:95
Two chicken breasts marinated in Thai herbs
and spices with a sweet chilli dip
18. GAI PAD PRIEW WAAN
(SWEET AND SOUR CHICKEN) £6:95
Chicken stir-fried with vegetables in a sweet and sour sauce
19. GAI PAD PRIG (CHILLIED CHICKEN) £6:95
Stir-fried chicken with chilli paste, bamboo shoots,
spring onions and kaffir leaves
20. GAI PAD KHING (GINGER CHICKEN) £6:95
Stir-fried chicken with ginger, onions,
mixed peppers and mushrooms
BEEF (NUA)
21. NUA PAD BROCCOLI
(BEEF WITH BROCCOLI) £7:95
Stir-fried beef with broccoli and oyster sauce
22. NUA PAD NAM MUNHOI
(BEEF IN OYSTER SAUCE) £7:95
Stir-fried beef in oyster sauce, with mixed vegetables
23. NUA PAD PRIG KHING (CHILLIED BEEF) £7:95
Stir-fried beef with chilli paste, bamboo shoots
and mixed vegetables
24. NUA PAD KRA PRAO
(BEEF WITH FRESH BASIL) £7:95
Stir-fried beef with fresh basil, spring onions and chilli
PRAWNS (GOONG) & SEAFOOD
25. GOONG PAD KHOW PHOT OHN
(KING PRAWNS WITH BABY SWEET CORN) £8:50
Stir-fried king prawns in oyster sauce,
served with baby sweet corn
25a. GOONG PAD KHING
(KING PRAWNS WITH GINGER) £8:50
Stir-fried king prawns with ginger and mixed vegetables
26. GOONG PAD PRIEW WAAN
(SWEET AND SOUR KING PRAWNS) £8:50
King prawns stir-fried with vegetables in a sweet and sour sauce
27. GOONG PAD PRIG (CHILLIED KING PRAWNS)
Stir-fried king prawn with chilli paste,
French beans and kaffir leaves £8:50
28. PLA MUEK PAD PRIG (CHILLIED SQUID) £7:50
Stir-fried squid with fresh chilli, spring onions and basil
CURRY (GAENG)
29a. GAENG KIEW WAAN GOONG
(KING PRAWNS IN GREEN CURRY) £8:95
King prawns cooked in a green curry with coconut
cream, basil, kaffir leaves and mixed vegetables
29b. GAENG KIEW GAI
(CHICKEN IN GREEN CURRY) £7:95
Chicken in green curry with coconut cream,
kaffir leaves, basil, and mixed vegetables
30. GAENG LEUHANG GAI
(CHICKEN IN YELLOW CURRY) £7:95
Chicken cooked in a yellow curry with coconut cream,
potatoes and shallots
31. GAENG DENG NUA (BEEF IN RED CURRY) £7:95
Beef cooked in red curry with coconut cream,
mixed vegetables and kaffir leaves
31a. GAENG DENG GAI (CHICKEN IN RED CURRY)
Chicken cooked in red curry with coconut cream, £7:95
mixed vegetables and kaffir leaves
32. GAENG SAPAROD MOO
(PORK AND PINEAPPLE IN RED CURRY) £7:95
Pork and pineapple cooked in a red curry with
coconut cream and kaffir leaves
33. GAENG SAPAROD HOI
(MUSSELS AND PINEAPPLE IN RED CURRY) £7:95
Green lipped mussels and pineapple cooked in
red curry and kaffir leaves
34. GAENG DENG PLA
(CURRIED SALMON) £8:50
salmon steak in red curry and coconut cream
35. GAENG MAAITHAI
(THE THAI SILK SPECIAL CURRY) £10:50
Green lipped mussels, squid and king prawns
served in red curry and coconut cream
RICE (KHAO)
36. KHAO SUOEY Plain steamed Thai fragrant rice £1:95
37. KHAO PAD KHAI Fried rice with egg £2:50
38. KHAO PAD GOONG Egg fried rice with king prawn £5:95
39. KHAO PAD GAI Egg fried rice with chicken £4:95
40. KHAO PAD MOO Egg fried rice with pork £4:95
41. KHAO PAD GA TI Steamed rice in coconut cream £2:50
41a. KHAO NEOW Thai sticky rice £2:50
NOODLES
42. PAD THAI (FRIED THAI NOODLES) £3:45
A soft Thai rice noodle served with prawns, pork,
egg, bean sprouts and ground peanuts
43. MEE GHOB (CRISPY NOODLES) £3:45
Crispy Thai rice noodles with prawns and pork
VEGETARIAN MENU
44. PRIEW WAAN PAK JAY
(SWEET AND SOUR MIXED VEGETABLES) £4:95
Fresh vegetables cooked in a sweet and sour sauce
45. GAENG PHED PAK JAY
(CURRIED MIXED VEGETABLES) £4:95
Fresh vegetables cooked in a red curry, with coconut cream
46. PAD MED MA MUANG
(MIXED ONIONS AND CASHEW NUTS) £5:95
Stir-fried onions with cashew nuts and chillies
47. PAD PAK RUAM
(MIXED VEGETABLES) £4:95
Stir-fried mixed vegetables in soya sauce
48. PAD TUA SAI KHAI
(STIR-FRIED FRENCH BEANS) £4:95
French beans stir-fried in soya sauce with chillies
EUROPEAN DISHES
49. PRAWN COCKTAIL £4:50
50. SQUID RINGS £4:50
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51. 8oz RUMP STEAK £10:95
52. GAMMON STEAK £9:95
The dishes come with a choice of 2 of the following :-
CHIPS, ONION RINGS, PEAS,
MIXED SALAD AND MUSHROOMS
53. PORTION OF CHIPS £2:20
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SWEETS
BANANA COOKED IN COCONUT CREAM
MIXED TROPICAL FRUIT AND ICE CREAM
FRESH MANGO AND BANANA
WITH ICE CREAM
£3:95