Signorelli is an Italian Artisan bakery. The founder started his working life in agriculture but his passion for food led him towards wanting to influence change in the way we eat. Many of the intolerances to food we are finding today are from industrial baking. Our breads and pastries are made from ancient flours using traditional methods. We focus on wholesome, nutritious foods, where possible reducing sugar and salt. Our ingredients are of the highest quality.
We will welcome you at our counter with freshly made breads, pastries, and cakes. These will be accompanied with seasonal salads, spreads, sandwiches and more. We will be offering delicious Italian coffee, a unique range of teas, freshly made juices and our Signature cocktails.
We are open Tuesday to Sunday from 8 am to 8 pm. You can enjoy Breakfast, brunch, lunch, teatime and our famous "Aperitivo".
We source locally and our menu with be very much seasonal.