Sergeant Peppers

We are Sergeant Peppers, a Uttoxeter based family business, established in 1997 by Sia Etemad.


Sia has been trading in Staffordshire since 1988 and in 1997 moved to Smithfield Road in Uttoxeter and created Sergeant Peppers.

Passionate about fresh, local produce, Sia sources as many ingredients as possible from the local area. All meat is bought at local butchers, all bread is delivered fresh daily from a local bakery and pizza dough is made in house, fresh every day.

Sergeant Peppers’ pizza sauce is also home made and the closely guarded secret recipe is only known by two people!

Sergeant Peppers is proud to have consistently received a 5 ★ Food Hygiene Rating.