To create authentic Thai food you need to use authentic Thai herbs and spices, such as holy and sweet basil, lime leaf, lemongrass, galangal, gachai, coriander and of course Thai Chilli's. All these will be found in our kitchen where all our dishes are freshly prepared. The majority of our dishes are gluten free, for some of the dishes that do contain gluten, we have alternative ingredients. Vegan dishes aplenty too.
We also have a long drinks list with many fine wines, Thai beers and a range of cocktails including our famous, award winning Chilli Mojito.
So come and enjoy or as they say in Thailand "Sanuk"