Nutrition-al, Freelance Registered Dietitian and Nutrition Consultant

All nutrition services are provided by Registered Dietitians (RDs), who are the gold standard of food and nutrition professionals. Dietitians are statutorily regulated, with a protected title and governed by an ethical code, to ensure that they are appropriately qualified (at least to degree level) and always work to the highest standard.

Natalie graduated with a BSc Hons in Human Nutrition and Dietetics in 1998. She has over 15 years of experience in the field of nutrition and dietetics. She has previously held positions within the NHS in Ayrshire, Glasgow and the South East of England and has worked in the acute, community and health promotion settings. She has also worked as a guest lecturer on undergraduate and postgraduate courses at The University of Brighton and Glasgow Caledonian University.
Natalie has extensive dietetic expertise and knowledge especially in the areas of weight management, behaviour change, diabetes, cardiovascular disease and training and education. She also has significant experience in coeliac disease, IBS, PCOS, pre-conception, pregnancy and breastfeeding nutrition, weaning and healthy eating in infants and children and sports nutrition.