No.11 Supper Club

Jo Smith & Kate Ridyard are the creative force behind No.11 Supper Club. They met whilst both working at Petersham Nurseries under the residence of Skye Gyngell , during which time the restaurant earned a Michelin Star.

Supper Club guests enjoy seasonal, simple yet creative menus served at communal tables in the cosy and intimate setting of the No.11 kitchen.

The provenance of our ingredients is absolutely at the heart of what we do at No.11.
We deal directly with our respected growers, farmers and fishermen who share our passion for simple seasonal ingredients. No.11 don’t do food that has been meddled with. We cannot emphasise enough the benefits of foods that are pesticide free, not genetically modified and produced in a way that minimises the impact on our environment .