At Native Feasts we run pop-up supper club set amongst interesting and varied venues around Oxfordshire and beyond. We cook the best seasonal British produce and serve it up as set menus for diners to enjoy with each other at communal tables. The events are washed down with affordable European organic wines, the best local beer and strong cocktails.
Expect communal tables, the best seasonal produce around, fine music and good times for all.
Hosted by Michelin starred chef Chris Godfrey and Greg Jones.