First and foremost, we’re a family business – our core unit is made up of two brothers, Thomas & John and Dad and business owner Alan. Our chefs are friends of the family, and we’ve all know each other from way back. It’s safe to say we’re a pretty tight knit familia!
We use the freshest ingredients, and we prepare all of our food in front of you – nothing is simply heated up in an oven or a microwave and slapped on a plate. We’re all passionate about the food we create, and we want that to shine through to the final product.
So come on down to Mexigo, you won’t be disappointed. You’ll find us at 79 Bridge Street, St Andrews. You can’t miss us! ¡hasta luego!