Marsh Pig

Born out of an all consuming passion for British food Marsh Pig's team hand craft an exquisite and sumptuous range of artisan Charcuterie. Our outdoor reared free range pork is married with the best spices and herbs. Using only the leg of pork allows us to create a salami of wonderful texture and rich flavour. Our Parma ham style "Coppa" is delicate and tender and velvety rich.

Pop by to one of our many farmers markets to try a sample or buy online!