La Cucina Bridge of Allan

Set in the heart of Henderson Street, our staff comes in early in the morning to start preparing the day's fresh produce. We open for morning coffee and cake or sandwiches. Then we are all set for lunch and dinner, with a small classical a La Carte menu, but with main emphasis on daily seasonal specials.

We have also sourced the best Southern Italian Pizza flour and make all our pizzas with San Marzano tomatoes, and cubed fior di latte cheese, and, to top it all, made by real professional Italian Pizzaiolo.
Regardless, should you not be able to see your favourite Italian dish, and providing we have the ingredients, the chefs will only be too happy to accommodate you.