Khan Tandoori

Established in 1984, Khan Tandoori takes special pride in the fact that we are one of the pioneers in the promotion of the authentic school of South Asian cooking. We have been responsible for introducing some of the great dishes commercially unobtainable anywhere outside India, Pakistan and Bangladesh. They are infinitely delicate and complex. Each dish is clearly distinguishable from the other because of its distinctive features. Some are very delicately spiced. They will not upset the most sensitive stomach. Others are more full bodied and need cultivation of tastes to fully appreciate them.