FOOD OF PEKING has evolved from Traditional Chinese Take-away with over 15 years of history in the hospitality industry. Our focus is on supplying and offering a selection of fresh meat and vegetables which will appeal to the four senses - our food can be summarized into Colour, Taste, Aroma, Meaning and Presentation, otherwise known as the "Four Quality Grade". Our taste is derived from a combination of the above together with our specialized preparation, cooking and heating techniques.
Come see your meal cooked in our open plan kitchen NOW!