Equi's Restaurant

We’ve been part of the Hamilton community since Pietro Equi started making ice cream at Peacock Cross Café in 1922. We moved across the road in 1965 so we had more room to make ice cream and we’ve lived happily ever after since…

Not only does our Hamilton store feature our biggest ice cream selection (including flavours straight from our onsite Flavour Lab), but we also have a fully licensed restaurant serving everything from our freshly made pizzas and pasta dishes to our still unforgettable fish and chips and ice cream sundaes. And if you don’t have time to sit down, we also have our take away counter for our famous fish and chips and other hot food.