The restaurant is owned by Allan and Christine Gill who took the helm in November 2005. With the help of their family, have enhanced its already excellent reputation.
Not Just a Pie Shop
At Brown’s Restaurant, we’re famous for our pies – they’re delicious.
But that’s not all we do.
Fish, seafood, steaks, game, vegetarian and gluten free dishes are all available.
If you have special dietary requirements we will do our best to accommodate you, just give us a call.
In a recent interview Allan said, “Our aim is to deliver a high quality food and excellent service at a reasonable price. Where possible we source our ingredients locally, we keep our dishes interesting and our staff are very attentive – most of whom have been with us from the start…”
Attention to every detail ensures an unforgettable dining experience.