Orchid 54 Bar and Bistro in Enfield offers Modern British dishes with a French twist. The atmosphere at Orchid 54 is relaxed with a bar area to enjoy a cocktail or aperitif before indulging in a fresh and seasonal menu with the emphasis on local produce where possible.
Sample dishes: starter of squid ink crab tortellini with prosecco sauce or mains, honey glazed confit duck leg with sweet rosti and aged prunes and for dessert the blueberry bread and butter pudding with fresh custard.
The team at Orchid 54 Bar and Bistro are efficient, have a full knowledge of their menus and wine and offer an enthusiastic approach, ensuring their guests have the best dining experience possible.
Choose from Set Lunch, A la Carte and Set Dinner.