Abergavenny Farmers Market was one of the first farmers markets to start up in Monmouthshire. Over the years it has remained a constant in the community selling delicious produce every 4th Thursday of the month in the Market Hall from 9-2.30pm. Local producers sell meat and poultry,sausages bacon, seasonal vegetables, eggs, cheese, bread, patisserie, cake, chocolates, jams, pickles, chutneys and much more. Seasonal cut flower and plant producers attend during the spring and summer months with wood turners and handmade scarves forming the craft stalls. Guest producers throughout the year. Hot food available too